Blind Angler Grill
5899A Beach Avenue
Peachland, BC, Canada
V0H 1X7
(250) 767-9264
Reservations recommended
Blind Angler Grill, Peachland, British Columbia


APPIES


SOUP OF THE DAY $7
chef's creation

 
ROASTED GARLIC & GOAT CHEESE $8
baked in olive oil and served with pita chips

 
PERNOD MUSSELS $14
in a pernod cream sauce

 
PORK DRY RIBS $14
fried till crisp and tossed in our garlic sauce

 
CHICKEN QUESADILLA $12
peppers, beans, onions and chicken with salsa and sour cream

 
RED CURRY PEANUT CLAMS $14
onions, garlic, red curry peanut butter paste and coconut milk

 
SPINACH AND FETA DIP $11
served with pita chips

 
SWEET CHILI CURRY PRAWNS $14
pan seared in a sweet yellow curry sauce

 
COCONUT PRAWN SKEWERS $11
fried and served with a sweet chili sauce

 
CALAMARI FLASH FRIED $14.50
deep fried, served with tzatziki

 
HOT & SPICY CALAMARI $14.50
tossed in a hot & spicy sauce with tzatziki

 
PANNED EDAMAME $9
sesame seeds, garlic chips sauteed in a sesame syracha, soy sauce with a sesame vinaigrette dip

 

SALADS


SALMON GOAT CHEESE SALAD $14.50
salmon filet on top of a bed of mixed greens, almonds, goat chese with a tangerine dressing

 
CAESAR SALAD $10
romaine, asiago and creamy garlic dressing

 
CALAMARI CAESAR SALAD $14
caesar salad topped with flash fried calamari and tzatziki

 
ASIAN LOBSTER SALAD $15
lobster, pecans, pears, onions, carrots with a sesame vinaigrette

 
MEDITERRANEAN CHICKEN CRUNCH SALAD $13
chicken, tortilla chips, kalamata olives, feta, beans, corn, mixed greens tossed in a fennel dressing

 
DRUNKEN PRAWN MANGO SALAD $15
sauteed prawns in a whiskey seasoning with onions, pepper, mango and goat cheese in a fennel dressing

 

SANDWICHES & WRAPS


BRIE AND PEAR CHICKEN WRAP $13
brie, pear and chickenwith a fennel dressing

 
CAJUN CHICKEN CAESAR WRAP $12
caesar salad and chipotle aioli

 
BBQ BRIE CHICKEN SANDWICH $14
chicken breast topped with our bbq, brie, bacon, lettuce, tomatoes and onion on sourdough texas toast

 
SANTA FE WRAP $13
salsa guacamole, onions, tomatoes, corn, beans, lettuce, feta and a fennel sauce

 
LOBSTER CLUB WRAP $14
lobster, tomato, red onion, jack cheese, bacon and a creamy garlic dressing

 
STEAK SANDWICH $14
grilled steak topped with sauteed mushrooms, peppers and onions

 
BLT ON SOURDOUGH $9


 

BURGERS


THE ORIGINAL BURGER $11.95
cheddar cheese, mozarella, sauteed mushrooms and smoked bacon

 
BLEU CHEESE BURGER $11.95
beef patty topped with bleu cheese and bacon

 
JACK DANIELS BURGER $11.95
jd bbq sauce, jack cheese and smoked bacon

 
COUGAR BURGER $14.95
bleu cheese, bacon, cheese, onion rings, mustard and creamy peppercorn sauce

 
SALMON BURGER $13.95
salmon filet topped with a cranberry salsa

 
ROASTED GARLIC BRIE BURGER $11.95
brie cheese topped with roasted garlic

 
CHICKEN GUACAMOLE BURGER $11.95
bacon, guacamole and chipotle aioli

 
THAI CHICKEN BURGER $11.95
chicken breast topped with a peanut butter, strawberry red curry paste and jack cheese

 
VEGGIE BURGER $11.95
black bean and corn patty topped with salsa and guacamole

 
CHORIZO MANWICH BURGER $14.95
homemade patty topped with chorizo in a tomato sauce and feta cheese

 
ATLANTIC ASIAN COD BURGER $14.95
atlantic cod filet with a sesame seed sprinkle, topped with wasabi aioli

 






PASTA & RICE BOWLS


RED CURRY PEANUT RICE BOWL $21
chicken and seasonal vegetable topped with sour cream

 
SWEET CURRY PRAWN BOWL $22
prawns and vegetables sauteed with a sweet spicy yellow curry

 
CLAM & DILL LINGUINI $24
clams, red onions and cappers in a dill burre blanc sauce

 
SEAFOOD CHORIZO FUSILLI $24
mussels, clams, prawns, chorizo sausage and onions in a spicy tomato sauce

 
CHIPOTLE CHICKEN CARBONARA FUSILLI $21
chicken, bacon, capers and fresh tomatoes with a chipotle cream sauce

 
BLEU CHEESE STEAK FUSILLI $24
mushrooms, onions, steak and peppercorns in a bleu cheese alfredo sauce

 
MEDITERRANEAN LINGUINI $18
tomatoes, onions, peppers and kalamata olives in a fennel oil sauce topped with feta cheese

 
LOBSTER TARRAGON LINGUINI $22
lobster and tarragon in a tomato pernod cream sauce

 

ENTREES


ROASTED GARLIC AND MUSHROOM CHICKEN $20
breast of chicken sauteed in a bacon, garlic and mushroom cream sauce

 
SPINACH FETA BASA $22
basa fish dregged and fried, topped with a spinach and feta compote

 
HONEY PECAN SALMON $22
baked and topped with a crunchy pecan crust

 
ALASKAN COD $22
alaskan cod panned, topped with a lemon capper cream sauce

 
10 OZ. AGED STEAK $26
add creamy peppercorn sauce or bleu cheese sauce for $2

 
ANGLER RIBS $25
whole rack of baby back ribs smothered in your choice of zesty jack daniel's bbq sauce or a red curry peanut thai sauce

 

KID'S MENU


CHICKEN TENDERS AND FRIES $7.50


 
GRILLED CHEESE AND FRIES $6


 
PASTA $6
linguini & alfredo or cheese & butter sauce or tomato sauce

 

It tastes even better than it looks! chocolate ganache

DESSERTS


LITA'S CARROT CAKE $7
sauteed in butter and drizzled with lemon cream cheese icing

 
ALMOND ROCA SUNDAE $7
house made almond roca topped with french vanilla ice cream and drizzled with chocolate sauce and caramel

 
KIDS SUNDAE $4
vanilla ice cream topped with your choice of sauce: chocolate, raspberry or caramel

 
XANGO CHEESE CAKE $8
banana caramel cheese cake wrapped in a tortilla and deep fried with ice cream and chocolate caramel sauce

 
CHOCOLATE GANACHE $7
house made chocolate pate on top of cookie crumble, dressed with liqueur

 
FEATURE DESSERT $?
limited availability